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2016 Healthy Retail Webinar Series: Why We Buy the Food We Buy
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When: Monday, February 8, 2016
3:00 - 4:00 PM ET
Where: United States

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Event Details:

 for the first webinar in the 2016 Healthy Retail Webinar Series. A joint project of the Center for Science in the Public Interest and partner organizations, the series will include six webinars on topics including snacking, grocery store nudges, impulse buying, food formulations, and more.

Our friends at the National Association of County and City Health Officials (NACCHO) will be co-sponsoring the first webinar in the series about why we buy the food we buy on Monday, February 8 from 3:00 to 4:00 pm ET (12:00 to 1:00 pm PT). Click here to register. Don’t miss presentations by Margo Wootan, CSPI’s Director of Nutrition Policy, and David Just, Co-Director of the Cornell Center for Behavioral Economics in Child Nutrition Programs.

Please register here:

Can’t make it? Register today and you’ll receive a recording of the webinar.

We hope you’ll join us for all of the webinars in the 2016 Healthy Retail Webinar Series! Stay tuned for the details (and please let us know if there are speakers you’ve been dying to hear).

These webinars are free and open to your members. Here are some tweets and a graphic to help spread the word:

Join the 2016 Healthy Retail Webinar Series! First webinar: 2/8 at 3pm ET. #HealthyRetail

Sign up for the 1st webinar in the 2016 Healthy Retail Webinar Series. I did! #HealthyRetail

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